Curated menus, wine tastings, culinary demonstrations and more
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| A Special Member Offer From Our Trusted Partner |
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Michelin Stars Fall on PONANT Journeys in 2025
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| CONTACT US at: 1 844 747 3476 |
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| Michelin stars and Château Latour. Le Meurice Paris and La Mamounia Marrakech. From legendary French kitchens to the UNESCO-recognized cuisine of Japan, the extraordinary talents of outstanding chefs and sommeliers are shared with guests on a series of culinary journeys in 2025. Join us and savor indulgent “4-hands” menus and gala dinners, custom wine pairings, and caviar tastings. Enjoy culinary demonstrations and conversations with chefs on transformative journeys of delicious enrichment. |
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Follow Your Palate to Sea:
Culinary Journeys from East to West |
| Legendary Michelin-starred chef and PONANT partner Alain Ducasse joins this festive seasonal expedition that will feature three gala dinners, a Ducasse-hosted conversation on sustainable gastronomy, a tasting workshop of three Kaviari caviars and more. |
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| 9 nights on board Le Commandant Charcot |
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| Indulge in a “4-hands” menu crafted by two awarded chefs from Kyoto’s MUNI ALAIN DUCASSE and Kanawaza’s Zeniya; take to sea with Chef Mitsuru Tsukada, a disciple of Nobu Matsuhisa; or relish a gala dinner curated by the highly awarded Chef Christian Le Squer. |
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7 nights on board
Le Soléal |
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8 nights on board
Le Soléal |
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| 12 nights on board Le Soléal |
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| Atlantic Coast & Mediterranean |
| Gourmet delights are indulged with lavish dinners, unforgettable lunches and culinary demonstrations hosted by a who’s who of chefs hailing from esteemed restaurants at Maison Pierre Hermé, Bela Vista Hotel and Châteaux Xara Palace. |
| Canary Islands to Casablanca |
7 nights on board
Le Bellot |
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8 nights on board
Le Bougainville |
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9 nights on board
Le Lyrial |
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| September 24 – October 2, 2025 |
8 nights on board
Le Lapérouse |
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| Chef Gilles Dudognon of La Chapelle Saint-Martin is joined by Philippe Gombert, former chairman of Relais & Châteaux, on this gastronomic journey featuring exclusive menus and wine tastings showcasing vintages from the M. Chapoutier winery in Rhône. |
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| November 28-December 6, 2024 |
| 8 nights on board Le Champlain |
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For more information or to book your PONANT voyage,
contact your Travel Advisor or call us at |
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